Ray “DR BBQ” Lampe

TV Personality

St Petersburg, FL

Ray Lampe grew up in Chicago and after high school spent 25 years in the family trucking business. In 2000 the trucking business had run its course, and it was time for Ray to try something new. He had been participating in BBQ cookoffs as a hobby since 1982, so he decided to take a leap and turn his hobby into a career. In 2000 Ray moved to Florida and began his career as an outdoor cooking expert.

Ray has written nine cookbooks and is currently working on his tenth. The most recent being “Ray Lampe’s Big Green Egg Cookbook”

In 2014 Ray Lampe was inducted into the “BBQ Hall Of Fame”
In 2017 Ray will open “Dr. BBQ’s” restaurant in Saint Petersburg, Florida

Some of the things Dr. BBQ does:
He’s an expert judge on the Food Networks “Chopped”
He’s an expert judge on “Smoked” with Myron Mixon
He’s a featured Pro-Chef on NBC’s “Food Fighters”
He’s an expert Judge on the Travel Channel’s “American Grilled”
He’s a contestant on the Food Network Special “Chopped Grillmasters”
He’s featured on the Food Network’s “Best Thing I Ever Ate”
He’s an expert judge on the Food Networks “Tailgate Warriors with Guy Fieri”
He travels the country as the Spokeschef for The Big Green Egg grill and smoker
He’s a spokesman for Cabo Wabo Tequila
He’s a spokesman for the Kansas City Steak Company
He’s a spokesman for The National Pork Board
He served as Executive Chef at Southern Hospitality BBQ in NY
He’s cooked in over 300 BBQ contests and won over 300 awards

Dr, BBQ has appeared on:
Food Network
The Talk on CBS
E! News
HGTV
The NFL Network
The Discovery channel
CNN
The Howard Stern Show
Martha Stewart Living on Sirius

Dr. BBQ has been featured in:
Sports Illustrated
People Magazine
Food & Wine Magazine
USA Today
The Wall Street Journal
The Tampa Tribune
Chile Pepper Magazine
Men’s Journal Magazine
Maxim Magazine


www.drbbq.com

Ray is very active on twitter @drbbq

And Facebook